The Little Milk Company is a small, family-owned business that was founded in 2008 by John Liston. The company is based in Dungarvan, Ireland, and it produces a variety of dairy products, including milk, cheese, and yogurt.
Liston is passionate about sustainable agriculture, and he believes that the best way to produce healthy food is to care for the land and the animals. The company's cows are grass-fed and free-range, and they are not treated with antibiotics or hormones.
The Little Milk Company is committed to providing its customers with the highest quality dairy products. The company's milk is tested for quality and safety, and it is certified organic by the Irish Organic Farmers and Growers Association.
The company's cheese is made with traditional methods, and it is aged for several months to develop its full flavor. The company's yogurt is made with live cultures, and it is a great source of probiotics.
The Little Milk Company is committed to supporting the local community. The company's products are sold directly to consumers, and they are also available at a number of local shops and restaurants.
The company is also a member of the Irish Regenerative Agriculture Network, and it is committed to working with other farmers to promote regenerative agriculture in Ireland.
Regenerative agriculture is a type of farming that focuses on improving the health of the soil and the environment. Regenerative agriculture practices include cover cropping, crop rotation, and no-till farming. Regenerative agriculture can help to reduce greenhouse gas emissions, improve water quality, and increase biodiversity.
There is a growing movement of farmers in Ireland who are adopting regenerative agriculture practices. The Irish Regenerative Agriculture Network is a group of farmers who are working together to promote regenerative agriculture in Ireland.
The Little Milk Company is a valuable resource for consumers who are looking for healthy, sustainable food. The company's dairy products are produced in a way that is good for the land, the animals, and the people who consume it.